Product description
The art of treating your meat for the grill is imperative. Get this on your wings or ribs as you smoke them for the real taste of summer. Try this over watermelon or pineapple on the grill for a real sweet treat too.
180g tin
INGREDIENTS: PINK HIMILAYAN SALT, CELERY SALT, MUSCOVADO BROWN SUGAR, CHILLI POWDER, SMOKED PAPRIKA, ONION POWDER, GARLIC GRANULES